Japanese Udon Noodles

FLAVOR PROFILE

• Potato starch, earthy, subtle sweetness

WHY WE LOVE IT

• Enjoy the authentic taste of Japanese-style udon without leaving home. Prepared with simple traditional ingredients, the thick noodles turn out tender and chewy, delicately earthy and subtly sweet. Serve them hot or cold in salads, tossed with your favorite protein or in hearty soup.

NET WEIGHT

• 8.81 oz./250g (makes 3 servings).
• Shipped fresh.
• Imported.