All-Clad partnered with Williams Sonoma to develop the perfect roasting pan. Use it to oven-roast meat, poultry, potatoes and vegetables, then transfer it to the stovetop for creating savory gravies or pan sauces from drippings.
- Three-ply construction sandwiches heat-responsive aluminum core between easy-clean stainless-steel interior and exterior; interior won’t react with foods.
- Ensures fast, even heating.
- Low flared sides promote uniform browning and even cooking.
- Riveted stainless-steel handles.
- Polished exterior.
- Includes flat stainless-steel rack.
- A Williams Sonoma exclusive.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
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