6 Months of Savory Pies

It’s easy to get a hearty, crowd-pleasing dinner on the table with a little help from the Southern Baked Pie Company. Founder Amanda Wilbanks makes her entrée-size pies using local ingredients and treasured family recipes. The savory, satisfying meals feature farm-fresh meat, vegetables and eggs, plus signature seasonings and hand-pressed all-butter crusts. A great gift for busy families and a quick way to create a party spread, the time-saving entrées are simple to prepare – just bake and serve with your favorite side dishes. This collection includes six popular varieties, delivered right to your door.

• 17 lb. 4 oz. food total (48 servings total).
• Easy to prepare – just heat and serve.
• Shipped frozen.
• A Williams Sonoma exclusive.

Set includes (see More Info tab for details):

• Month 1: Chicken Pot Pie
• Month 2: Southwestern Taco Pie
• Month 3: Pot Roast Pie
• Month 4: Veggie Pie
• Month 5: Quiche Lorraine Pie
• Month 6: Spinach & Mushroom Quiche Pie