Williams Sonoma Himalayan Salt Plank with Holder

Sourced from natural salt deposits in the Himalayas, this mineral-rich plank adds complex flavor to many different types of food. Heat it on the grill to sear seafood and meat, or chill it before serving fruit, vegetables and cheese with a hint of salt. Naturally antimicrobial, the plank is durable and easy to clean. The supportive holder – crafted of porcelain-coated metal – is fashioned with a substantial base and angled handles for easy transport and pleasing presentation.

• Mineral-rich pink Himalayan salt adds delicate flavor to food.
• Retains hot and cold temperatures evenly.
• Harvested from ancient Himalayan sea salt deposits.
• Heat on grill to cook thin cuts of meat, fish and shellfish.
• Chill in refrigerator to serve cold appetizers, cheese, sushi and fruit.
• Ideal for use on any type of cooktop, including induction.
• Naturally antimicrobial and easy to clean.
• Metal holder has lead-free, cadmium-free porcelain coating.