Our commercial-quality pan turns out a classic, elegantly scalloped Bundt cake that needs only a dusting of confectioners’ sugar or a drizzle of glaze for decoration. It features Goldtouch® nonstick coating – our most advanced nonstick finish – for easy release and quick cleanup. Pair it with any of our Bundt cake mixes or your favorite recipe for an effortless dessert that suits any occasion.
- Commercial-quality Bundt pan produces a beautifully sculpted cake.
- Heat-responsive cast aluminum promotes even rising, uniform baking and a golden crust.
- Center tube conducts extra heat to the middle of the cake.
- Commercial-grade aluminized steel distributes heat quickly and evenly for consistent results.
- Goldtouch nonstick coating has 70% better food release, enables quick cleanup and provides more abrasion-resistance than standard nonstick surfaces.
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