Williams Sonoma Braising Sauce, Maple Bourbon

Flavor Profile

• Bourbon whiskey, celery, maple syrup

Why We Love It

• The smoky flavor of barrel-aged whiskey is the perfect partner for the sweetness of maple syrup, and our savory sauce blends them with hearty beef stock, red wine vinegar, mellow garlic and thyme. Combine with sautéed beef, chicken or pork, then transfer to the oven to finish cooking. Serve your hearty homemade braise with polenta, rice or mashed potatoes.
• A Williams Sonoma exclusive.

Net Weight

• 1 lb. 8.5 oz./695g (makes approx. 5 servings).