Flavor Profile
- Black truffle, Parmigiano-Reggiano, white cheddar, cream
Why We Love It
- Featuring rich cheesy flavor with earthy notes of truffle, our delicious pasta sauce is made in Italy with the finest ingredients according to a traditional recipe. Prep is easy – just warm the sauce and toss it with cooked pasta. For added texture, top with bread crumbs and Parmesan, then bake to a golden crunch.
- A Williams Sonoma exclusive.
Net Weight
- 14.1 oz./400g (makes 3 servings).
- Made in Italy.
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