Flavor Profile
- Robust, early-harvest flavor
Why We Love It
- In ancient times, olio santo – the “sacred oil” that represented the best of the olive harvest – was reserved for use in religious ceremonies. Today, the term identifies this award-winning extra-virgin olive oil from California’s Napa Valley. Cold-pressed from olives grown in the celebrated Central Valley, the oil has a robust, early-harvest flavor that’s wonderful for salads, pastas, grilled foods and dipping.
Net Weight
- 25.4 oz./750ml.
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