Fortnum & Mason Shortbread in Tin

FLAVOR PROFILE

• Buttery, flaky, crisp

WHY WE LOVE IT

• Legend has it that it was Mary, Queen of Scots who invented this classic shortbread shape, inspired by the stitched sections of material that made up her royal petticoats. Hailing from Edinburgh, these crisp, buttery shortbread cookies are Scottish classics, made by a small, family-run bakery using a signature recipe from Fortnum & Mason, a renowned purveyor of fine British culinary specialties since 1707.
• Williams Sonoma is the only U.S. retailer privileged to offer Fortnum & Mason specialty food.

NET WEIGHT

• 14.1 oz./400g total (12 cookies).
• Made in the U.K.