Williams Sonoma Pasta Sauce, Calabrian Chile Vodka

FLAVOR PROFILE

• Mildly spicy Calabrian chile peppers, tangy tomato, aromatic herbs, creamy

WHY WE LOVE IT

• Pairing the mild heat of Calabrian chile peppers with the sun-ripened sweetness of tomatoes, our tangy sauce features a splash of vodka to enhance the bright flavors. It’s slow-simmered with heavy cream and Parmesan cheese to create a velvety texture, then combined with balsamic vinegar, garlic and basil. For a quick and easy dinner, just heat the sauce and toss it with freshly cooked pasta. You can also use it as a braise for meat or a dip for bread.
• A Williams Sonoma exclusive.

NET WEIGHT

• 1 lb. 7.5 oz./667g (makes approx. 6 servings).
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients.